Yudihartanti Y, Hakim STMIK Banjarbaru A. Penentuan Produksi Makanan Berbasis Fuzzy Mamdani. Jutisi J. Tek. Sis. Info [Internet]. 2015 Aug. 28 [cited 2026 Aug. 14];4(1). Available from: https://ojs.stmik-banjarbaru.ac.id/index.php/jutisi/article/view/2